The shift to natural alternatives led by consumer's desire for clean labelled products has been a game changer for the entire food and wellness industry.
To meet demand, manufacturers have to rise to the challenge and opportunities of reformulating with natural colors to replace artificial options.
This does not go without technical challenges such as light and heat stability and possible increased cost-in-use of the ingredient in the final formula.
To meet demand, manufacturers have to rise to the challenge and opportunities of reformulating with natural colors to replace artificial options.
This does not go without technical challenges such as light and heat stability and possible increased cost-in-use of the ingredient in the final formula.