Traditional use

Typically whitish in color, discoloring to yellow or brown with age , Lione’s Mane is a “toothed” fungi consisting composed of downward cascading spines in the wild. Cultivated varieties usually harvested as roundish mounds of tissue before the spines have elongated. This mushroom is popular with gourmet chefs for its distinctive seafood-like flavor which some people describe as being very similar to lobster.

BKD solutions

At BKD we source our mushrooms in the Zhejiang area, they are grown in a controlled and clean environment where the quality of water is thoroughly monitored and the wood chips on which they grow are sourced from sustainable forests, especially planted for this purpose. The mushrooms are grown in greenhouses with natural lighting and ventilation that is provided by mountain breezes. Our mushrooms are grown in a controlled and clean environment where the quality of water is thoroughly monitored and the wood chips on which they grow are sourced from sustainable forests, especially planted for this purpose. The mushrooms are grown in greenhouses with natural lighting and ventilation that is provided by mountain breezes.